Welcome to Nice, beautiful seashore city, situated on the French Riviera famous for beautiful summer resorts, remarkable historic quarter and mouthwatering eating places. For a food junkie, there is no better place to be in right now! Nice has always been famous for a variety of scrumptious foods adding touch of French and Mediterranean taste. In this blog, readers will find some of the nicer foods that should not be missed when in Nice.

1. Socca: a traditional goodness

To start with, there is always the Socca, a speciality of the region. This silken, thin pancake from Nice is one of the most characteristic dishes of Niçois cookery and is made of chickpea flour, olive oil and water. Socca also has a great outer crust that is often made from a wood fired oven while the inside is more custard like in texture. It is ideal to take when hot, fresh from the oven it has been baked in. Sammy wakes up eager to try this food as it is and heads out to the Cours Saleya market, which is very popular.

2. Salade Niçoise: A Mediterranean classic

It seems that every tourist must taste the traditional Salade Niçoise upon visiting Nice. Using crispy vegetables such as tomatoes, cucumber, peppers and olives, this salad is great, especially when planning to have it during the hot day. The hen usually completes it with anchovies, hard boil eggs, and tuna. For those who are really into traditional recipes, here’s the most appropriate departure from the original recipe of Salade Niçoise as it strictly belongs to the region and reflects its coastal culture.

3. Pissaladière: a gastronomic delight

Another exquisite dish originating from Nice is Pissaladière; it is an onion tart. This scrumptious dish has a thin layer of dough covering caramelized onions, anchovies and olives. The ingredients used are mixed well, thus achieving a burst of taste in each spoonful taken. Wine lovers should try it with a refreshing glass of rosé wine of the region to enhance their eating adventure.

4. Ratatouille: a hearty mix of vegetables

It is recommended for you to watch Ratatouille if you have love for vegetables. This is a typical characteristics of Provence; any dish that contain tomatoes; eggplants; zucchini; peppers and onions can be termed as this. A dish that requires crisp and fresh vegetable and olive oil, Ratatouille is an embodiment of the Mediterranean cuisine. It can be served solely or merged with another course with the primary dish of the day.

5. Pastry: sweet treats

Nice also has many great looking pastries which are served in the numerous patisseries that are present in the place. Try some traditional Ligurian dishes, such as the sweet onion tart Pissaladière sucrée and flaky with vegetables and candied fruits. Everyone loves THE candy that is the Farcis Niçois that is small lemon cakes with splendid sugar embellishments . Byman foods include many sweets so it is evident that you will locate something that you can take.

6. Socca chips: a great variation

In case you simply cannot get enough of Socca, then you have a lot to cheer for. Go for Socca Chips, a postmodern adaptation of the increased trend of the dish. These thin crispy chickpea flour chips will be ideal to take a snack while moving around. Socca Chips are best served with a drink and can be taken independently of the drink to complement its taste.

7. Local markets: a gourmet paradise

When you will be in Nice, do not hesitate to visit the open-air markets providing a true touch to the local gastronomy. Another restaurant named Cours Saleya Market which is stated above for Socca offered a wide range of fresh vegetable and fruits, spices, and cheese. The Liberation Market, on the other hand, offers a more authentic local experience. It is not a bad idea to seek the opinions of the friendly vendors on which brands or kinds of Nano ceramics to purchase.

8. Gelato: A cool treat

Complete the tour with a sweetness of fresh ice cream. Although the next options are not unique to Nice only, it will be sufficient to mention that the city also offers a wide range of ice cream parlors and various types of the known delicacy. You can never run out of flavors with everything ranging from the traditional pistachio and hazelnut to the less conventional lavender and fig. Take a relaxed walk to the Promenade des Anglais and give taste to this delicious frozen dessert.

Conclusion

Food lovers will not be disappointed as Nice has a great range of food outlets that offer the best of the regions specialties. Ranging from exotic recipes such as Socca and Salade Niçoise to social Media recipes that has taken a new form to be known as Socca Chips. And do not miss out on the local markets and grab some ice cream before going further. Cuising is very diverse in Nice so your gastronomic experience in the city will not be one to forget.