When food is concerned, gastronomic city in France, Nice is paradise. Situated in the stunning French Rivier, this city features a lively food scene blending French and Mediterranean influences. If you are thinking of a trip for the purpose of tasting local food in Nice here are some must try dishes,

Niçoise Salad – A Fresh and Healthy Delight

The Niçoise Salad is an classic dish coming from Nice. It is a fresh combination of vegetables boiled in water, olives, anchovies, eggs, and tuna dressed with oil. The salad totally embodies the essence of Med dietary flavor.

Socca – Traditional Street Food

Socca is a street food in Nice. It is a thin pancake created from chickpea flour, olive oil, and water that is then baked and crisped. The outcome is a tasty delight with a slightly nutty taste. Socca is great as a snack to have on the go while strolling around the lovely street of Nice.

Pissaladière – The French Onion Pizza

If you are a pizza fan you should definitely try the Pissaladière. This isn’t your regular pizza, however. It is a flaky pastry base filled with caramelised onions, black olives and anchovies. The mix of these ingredients results in something extremely and very tasty, and it will make you look forward to more.

Bouillabaisse – A Seafood Delight

As it lies on the Mediterranean, no wonder that you can get the best out of seaside cuisines nicely served in here. Bouillabaisse is a classic Provençal fish soup from Marseille but it is served in many restaurants in Nice also. It is prepared with a mix of fish, shellfish and flavored with saffron. The rich and savory broth is served with side garlic rouille and grilled bread.

Ratatouille – A Vegetarian Delight

Ratatouille is a traditional dish from French cuisine, specifically from Nice. It is a vegetable medley of tomatoes, zucchini, eggplant, bell peppers and onions, boiled in herbs and olive oil. For vegetarian and vegan visitors to Nice, Ratatouille is a tasty and healthy choice.

Pan Bagnat – A Provençal Sandwich

A quicker and simpler meal is the Pan Bagnat. It’s a classic Provençal sandwich filled with multiple ingredients (tuna, hard-boiled egg, anchovies, tomatoes, olives, onions and lettuce) all bathed in olive oil. It is a lovely picnic food to be enjoyed on the beech or in one of Nice’s lovely parks.

Salade Nicoise – A Quintessential Mediterranean Salad

Also similar to the Niçoise Salad, Salade Nicoise is another local hit. It generally consists of tomatoes, olives, hard-cooked eggs, string beans and anchovies. However, unlike the Niçoise Salad the Salade Nicoise is without tuna. It’s a nice and airy salad, its ideal for hot days.

Confit de Canard – French Duck Delight

If you are a duck lover don’t miss the Confit de Canard. It is a great dish made by slowly cooking duck legs with their own fat until it is tender. The outcome is crispy on the outside and flavorful and tender on the inside. This salad is commonly served together with potatoes or as a side of salad.

Panisses – Tasty Chickpea Fries

If you are searching for a specialty snack try the Panisses. These are pan-fried falafel made with a exterior that is crispy and inside is soft and packed with flavor. They are like French fries but with a very wonderful Mediterranean taste.

Final Thoughts

Tasty, France has a huge variety of mouth watering dishes that are sure to please the food enthusiast. From simple salads and classic street food to seafood delicacies and vegetarian options, Nice has a little bit of everything for the foodies out there of all tastes and preferences. To taste the authentic flavor of this beautiful city is to try the local dish.

Make sure to search for local street vendors, markets and eating establishments in order to completely submerge yourself in the kitchen of Nice delights. Bon appétit!